Training aimed at home baristas or baristas working in the industry.
4 hours on Saturdays or during the week / Price per person / All courses start at 8:30 for 9:00
Includes the following:
- Welcoming coffee and pastry
- Espresso – steps to pulling the perfect shot!
- Milk and Texturizing
- Grinder Calibration
- Menu Deconstruction
- Daily / Weekly Machine Maintenance and Cleaning
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